Vegetable Cutting Machine

• Automatic
• Other, Semi-Automatic

• Capacity
• 150 kg/hr

• Color
• Other, Maroon & Silver

• Computerized
• No

• Control System
• Manual

• Cutting Function
• Other, Dicing, French Fries, Slicing, Cubing, Grating

• Cutting Material
• Potato, Carrot, Cabbage, Tomato, Onion

• Cutting Method
• Rotary Blade

• Drive Motor
• Electric

• Drive Type
• Other, Electric/Hand Crank

• Feature
• Other, Dishwasher Safe

• General Use
• Vegetable Cutting

• Material
• Other, Stainless Steel

• Motor
• 0.5 HP

• Product Type
• Vegetable Cutter

• Type
• Other, Vegetable Cutting Machine

• Automatic
• No

• Capacity
• 750 ml

• Color
• Silver

• Computerized
• No

• Control System
• Push Button Start

• Cooling System
• Other, Air Cooled

• Cutting Area
• Standard bowl capacity

• Cutting Function
• Other, Chopping, Slicing

• Cutting Material
• Vegetables, Fruits

• Cutting Method
• Rotary Blades

• Cutting Speed
• High Speed Operation

• Cutting Thickness
• Adjustable by blades

• Dimension (L*W*H)
• 400x300x500 mm

• Drive Motor
• Electric 1.5 HP

• Drive Type
• Other, Electric Motor

• Feature
• Other, With Peeler

• General Use
• Vegetable Slicing and Chopping

• Material
• Other, Stainless Steel

• Mechanical Precision
• High Accuracy

• Motor
• 1.5 HP

• Product Type
• Food Processing Equipment

• Type
• Other, Vegetable Cutting Machine

• Voltage
• 220V

• Weight (kg)
• Approx. 25 kg

• Capacity
• 100 kg/hr

• Color
• Other, Red/Silver

• Control System
• Manual Lever

• Cutting Area
• Medium (estimated)

• Cutting Function
• Other, French Fries, Grating, Slicing, Dicing

• Cutting Method
• Rotary Blade

• Drive Type
• Other, Electric Motor

• General Use
• Vegetable Processing

• Material
• Other, Stainless Steel

• Product Type
• Commercial Machine

• Type
• Other, Vegetable Cutting

• Weight (kg)
• Approx 25 kg

• Automatic
• Other, Semi Automatic

• Capacity
• 150 kg/hr

• Color
• Red

• Computerized
• No

• Control System
• Manual switch

• Cooling System
• Other, Air cooled

• Cutting Area
• Medium commercial kitchen

• Cutting Function
• Other, Shredding, Grating, Slicing, Chopping

• Cutting Material
• Vegetables

• Cutting Method
• Rotary blade

• Cutting Speed
• Medium, 150-200 kg/hr

• Cutting Thickness
• Adjustable

• Dimension (L*W*H)
• Approx 18*14*20 inches

• Drive Motor
• Direct drive 1HP

• Drive Type
• Other, Electric motor

• Feature
• Other, Stainless steel body

• General Use
• Vegetable processing

• Material
• Other, Stainless Steel

• Mechanical Precision
• High precision cuts

• Motor
• 1 HP Electric Motor

• Product Type
• Semi Automatic Cutter

• Type
• Other, Vegetable Cutting Machine

• Voltage
• 220V

• Weight (kg)
• Approx 25 kg

• Automatic
• Other, Semi-Automatic

• Capacity
• 200 kg/hr

• Color
• Silver

• Cutting Function
• Other, Grating, Slicing, Dicing

• Dimension (L*W*H)
• Compact Design

• Drive Type
• Electric

• General Use
• Vegetable Cutting

• Material
• Other, SS 304 Grade

• Product Type
• Vegetable Cutting Machine

• Weight (kg)
• Approx. 40-45 kg

• Automatic
• Yes

• Capacity
• 1000 ml

• Color
• Other, Red/Maroon

• Computerized
• No

• Control System
• Manual switch

• Cutting Function
• Other, Dicing, slicing

• Cutting Material
• Vegetables, fruits

• Cutting Method
• Rotating disc, dicing

• Drive Motor
• Electric

• Drive Type
• Other, Electric powered

• Feature
• Other, Compact, easy to operate

• General Use
• Vegetable and fruit cutting

• Material
• Other, ABS plastic body, plastic blades

• Motor
• Electric motor

• Product Type
• Vegetable cutter/dicer

• Software Detail
• Not computerized

• Type
• Other, Vegetable dicer

• Automatic
• Other, Semi-Automatic

• Capacity
• 100 kg/hr

• Cutting Function
• Other, Slicing, French Fries, Chopping, Dicing

• Cutting Material
• Cabbage, Tomato, Onion, Carrot, Potato

• General Use
• Vegetable Cutting

• Material
• Other, SS 304 Grade

• Motor
• 0.5 HP

• Automatic
• Other, Semi-Automatic

• Capacity
• 200 kg/hr

• Color
• Silver

• Computerized
• No

• Control System
• Manual/Push-button

• Cutting Function
• Other, Dicing, Slicing, Grating

• Cutting Material
• Vegetables

• Cutting Method
• Rotary/disc

• Drive Motor
• Electric

• Drive Type
• Electric

• Feature
• Other, Multi-vegetable cutting

• General Use
• Vegetable cutting

• Material
• Other, SS 304 Grade

• Mechanical Precision
• Standard

• Motor
• 1 HP

• Product Type
• Food processing equipment

• Type
• Other, Vegetable Cutting Machine

• Automatic
• Other, Semi Automatic

• Capacity
• 50 kg/hr

• Cutting Area
• Restaurant, Hotel

• Cutting Function
• Other, Dice, Ring, Slice

• Feature
• Other, Semi Automatic

• General Use
• Onion Cutting

• Material
• Other, Stainless Steel

• Motor
• 1 hp

• Product Type
• Onion Cutting Machine

• Voltage
• Single Phase

• Automatic
• Other, Semi-Automatic

• Capacity
• Up to 300 kg/h

• Color
• Other, Red and Silver

• Computerized
• No

• Control System
• Manual On/Off Switch

• Cooling System
• Other, Air Cooled

• Cutting Area
• 150 mm x 150 mm

• Cutting Function
• Other, Onion Slicing/Cutting

• Cutting Material
• Onion, Potato, etc.

• Cutting Method
• Rotary Blade

• Cutting Speed
• 200-500 kg/h

• Cutting Thickness
• Adjustable 1-10 mm

• Dimension (L*W*H)
• 400 mm x 250 mm x 450 mm

• Drive Motor
• Single Phase Induction Motor

• Drive Type
• Other, Electric Motor Driven

• Feature
• Other, High efficiency, Low maintenance, Compact design

• General Use
• Commercial Vegetable Processing

• Material
• Other, Stainless Steel & Food-grade Plastic

• Mechanical Precision
• 1 mm

• Motor
• 1 HP Copper Wound Motor

• Product Type
• Commercial Onion Cutting Machine

• Type
• Other, Vegetable Cutting Machine

• Voltage
• 220 V AC

• Weight (kg)
• 18 kg