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1 HP Vegetable Slicer Cutter

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MOQ : 1 Unit

1 HP Vegetable Slicer Cutter Specification

Shape
Rectangular

Installation Type
Floor Standing

Material Grade
Food Grade

Application
Vegetable Slicing & Cutting

Control System
Push Button

Power Source
Electric

Equipment Type
Vegetable Slicer Cutter

Features
Multi-functional, Heavy Duty, Easy to Clean

Processing Technology
Mechanical Cutting

Material
Stainless Steel

Automatic Grade
Automatic

Capacity
200 kg/hr

Power
1 HP

Voltage
220-240 V (assumed)

Temperature Range
Ambient

Usage
Commercial Kitchen, Industrial Canteen

Size
Standard Commercial

Dimension (L*W*H)
Assumed 50x40x60 cm

Weight
Approx. 40 kg (assumed)

Color
Red & Silver

Discs Included
6 Variants

Blade Material
Stainless Steel

Safety Switch
Included

Sturdy Feet
Yes

Cutting Shape
Slicing

Low Noise
Yes

Suitable For
Vegetables & Fruits

Slicer Type
Multi-functional

Operation Type
Electric

Output Chute
Front Side

Number of Blades
6

1 HP Vegetable Slicer Cutter Trade Information

Minimum Order Quantity
1 Unit

Payment Terms
Cash in Advance (CID)

Supply Ability
100 Units Per Month

Delivery Time
7 Days

Main Domestic Market
All India

About 1 HP Vegetable Slicer Cutter

Experience crackerjack efficiency with our 1 HP Vegetable Slicer Cutter, designed for high-volume, polished slicing in bustling commercial kitchens and industrial canteens. Featuring six select stainless steel blades, this multi-functional marvel delivers up to 200 kg/hr output with its robust yet low-noise 1 HP electric motor. Enjoy instant checkout purchase options for this heavy-duty, food-grade machine-ephemeral installation turns prep time into a breeze. With front output chute, automatic push-button controls, and sturdy feet for stability, this slicer is terrific for effortless, safe, and efficient vegetable or fruit processing.

Advanced Features & Versatility for Every Commercial Need

Engineered for reliability, this slicer includes a safety switch, sturdy anti-slip feet, and an easy-to-clean multi-functional system. Its six diverse discs accommodate varying slicing styles for vegetables and fruits on commercial surfaces, making it ideal for industrial kitchens and canteens. Designed for floor standing installation, the food-grade stainless steel build ensures durability and hygiene, while its ambient temperature compatibility and robust output make it a polished choice for high-demand usage.

FOB Port & Delivery: Seamless Domestic Market Support

Customers in the domestic market can easily place a Purchase Order for this 1 HP Vegetable Slicer Cutter. Our prompt processing ensures delivery time estimates are met efficiently. Samples are available upon request for evaluation before bulk order placement. This vegetable slicer is supplied FOB at major Indian ports, ensuring a smooth and timely handover. Experience crackerjack service and reliable logistics, keeping your commercial kitchen fully equipped with minimal delay.

FAQ's of 1 HP Vegetable Slicer Cutter:

Q: How does the safety switch enhance user protection during operation?

A: The built-in safety switch automatically shuts off the machine when maintenance or cleaning is required, ensuring user safety and preventing accidental starts during blade handling or disc changes.

Q: What makes this vegetable slicer suitable for commercial kitchens or canteens?

A: With a high slicing capacity of up to 200 kg/hr, heavy-duty stainless steel construction, low noise output, and simple push-button control, this slicer is tailored for the fast-paced environment of commercial kitchens, industrial canteens, and food processing units.

Q: When can I expect delivery after placing a Purchase Order?

A: Delivery time is typically estimated based on your location and order volume. We prioritize quick dispatch and maintain smooth coordination to ensure the slicer reaches you promptly post-order confirmation.

Q: Where is the output of processed vegetables collected?

A: The machine features a convenient front-side output chute that allows processed vegetables or fruits to be easily collected into a container or tray, streamlining kitchen workflow.

Q: What is the process for cleaning and maintaining the slicer?

A: The slicer is designed for easy cleaning; simply switch off the equipment, remove the blades and discs, and clean the components with mild detergent. Food-grade stainless steel surfaces resist residue buildup, enhancing hygiene.

Q: How do the multi-functional discs benefit users?

A: With six interchangeable stainless steel discs, the slicer offers flexibility to achieve various slicing styles, accommodating different vegetable and fruit types, thereby making it a terrific asset for diverse culinary preparations.

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